{"id":2402,"date":"2025-08-12T15:27:40","date_gmt":"2025-08-12T13:27:40","guid":{"rendered":"https:\/\/www.biodistrettosudsardegna.it\/biofestival\/"},"modified":"2025-10-26T09:28:57","modified_gmt":"2025-10-26T08:28:57","slug":"biofestival","status":"publish","type":"page","link":"https:\/\/www.biodistrettosudsardegna.it\/en\/biofestival\/","title":{"rendered":"Biofestival"},"content":{"rendered":"\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-gvwwl3-3598abf1b72c161dbb3b350056dc57c0\">\n.avia-section.av-gvwwl3-3598abf1b72c161dbb3b350056dc57c0{\nbackground-color:#73a81e;\nbackground-image:unset;\n}\n.avia-section.av-gvwwl3-3598abf1b72c161dbb3b350056dc57c0 .av-section-color-overlay{\nopacity:0.8;\n}\n<\/style>\n<div id='av_section_1'  class='avia-section av-gvwwl3-3598abf1b72c161dbb3b350056dc57c0 alternate_color avia-section-large avia-no-border-styling  avia-builder-el-0  el_before_av_two_fifth  avia-builder-el-first  avia-bg-style-fixed av-section-color-overlay-active container_wrap sidebar_right'  ><div class=\"av-section-color-overlay-wrap\"><div class=\"av-section-color-overlay\"><\/div><div class='container av-section-cont-open' ><main  role=\"main\" itemprop=\"mainContentOfPage\"  class='template-page content  av-content-small alpha units'><div class='post-entry post-entry-type-page post-entry-2402'><div class='entry-content-wrapper clearfix'>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-dzeh1z-9a2af842b78f97984bbe5c7dcd8f9d36\">\n.flex_column.av-dzeh1z-9a2af842b78f97984bbe5c7dcd8f9d36{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-dzeh1z-9a2af842b78f97984bbe5c7dcd8f9d36 av_one_full  avia-builder-el-1  avia-builder-el-no-sibling  first flex_column_div av-zero-column-padding  '     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-me8m1aqc-7c76c7534e3d179be87b732e22455391\">\n#top .av-special-heading.av-me8m1aqc-7c76c7534e3d179be87b732e22455391{\npadding-bottom:20px;\ncolor:#ffffff;\nfont-size:50px;\n}\nbody .av-special-heading.av-me8m1aqc-7c76c7534e3d179be87b732e22455391 .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n#top #wrap_all .av-special-heading.av-me8m1aqc-7c76c7534e3d179be87b732e22455391 .av-special-heading-tag{\nfont-size:50px;\n}\n.av-special-heading.av-me8m1aqc-7c76c7534e3d179be87b732e22455391 .special-heading-inner-border{\nborder-color:#ffffff;\n}\n.av-special-heading.av-me8m1aqc-7c76c7534e3d179be87b732e22455391 .av-subheading{\nfont-size:15px;\n}\n\n@media only screen and (min-width: 480px) and (max-width: 767px){ \n#top #wrap_all .av-special-heading.av-me8m1aqc-7c76c7534e3d179be87b732e22455391 .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n\n@media only screen and (max-width: 479px){ \n#top #wrap_all .av-special-heading.av-me8m1aqc-7c76c7534e3d179be87b732e22455391 .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n<\/style>\n<div  class='av-special-heading av-me8m1aqc-7c76c7534e3d179be87b732e22455391 av-special-heading-h1 custom-color-heading blockquote modern-quote modern-centered  avia-builder-el-2  avia-builder-el-no-sibling  av-thin-font av-inherit-size'><h1 class='av-special-heading-tag '  itemprop=\"headline\"  >FIRST EDITION OF THE BIOFESTIVAL<strong>.<\/strong><\/h1><div class='av_custom_color av-subheading av-subheading_below'><p>experience the organic culture<\/p>\n<\/div><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div><\/div>\n<\/div><\/div><\/main><!-- close content main element --><\/div><\/div><\/div><div id='after_section_1'  class='main_color av_default_container_wrap container_wrap sidebar_right'  ><div class='container av-section-cont-open' ><div class='template-page content  av-content-small alpha units'><div class='post-entry post-entry-type-page post-entry-2402'><div class='entry-content-wrapper clearfix'>\n<div  class='flex_column av-98j2fr-a7d4983d3c621ba5212fc1d5a24b5177 av_two_fifth  avia-builder-el-3  el_after_av_section  el_before_av_three_fifth  avia-builder-el-first  first flex_column_div  '     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-me8kejxe-b30d731efee55e06e899a6468ebadfc6\">\n.avia-image-container.av-me8kejxe-b30d731efee55e06e899a6468ebadfc6 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-me8kejxe-b30d731efee55e06e899a6468ebadfc6 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-me8kejxe-b30d731efee55e06e899a6468ebadfc6 av-styling- avia-align-center  avia-builder-el-4  avia-builder-el-no-sibling '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-2389 avia-img-lazy-loading-not-2389 avia_image ' src=\"https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-930x1030.png\" alt='biofestival' title='Biofestival Logo'  height=\"1030\" width=\"930\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-930x1030.png 930w, https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-271x300.png 271w, https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-768x850.png 768w, https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-1387x1536.png 1387w, https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-1850x2048.png 1850w, https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-1355x1500.png 1355w, https:\/\/www.biodistrettosudsardegna.it\/wp-content\/uploads\/2025\/08\/biofestival-logo-637x705.png 637w\" sizes=\"(max-width: 930px) 100vw, 930px\" \/><\/div><\/div><\/div><\/div>\n<div  class='flex_column av-tdcx3-cf7e5c2de62122b6f341b1178daea7fa av_three_fifth  avia-builder-el-5  el_after_av_two_fifth  el_before_av_section  avia-builder-el-last  flex_column_div  '     ><section  class='av_textblock_section av-me8m280o-6d5ea2538b527c0c183b789acc605d02 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h3>Biofestival, Economy, culture and sustainability: organic experiences including conferences, participation in activities at organic farms, tastings, workshops and music<\/h3>\n<\/div><\/section><br \/>\n<div  class='hr av-nrvtz-d541d903a1302003ab4ed3ae56df070d hr-default  avia-builder-el-7  el_after_av_textblock  el_before_av_textblock '><span class='hr-inner '><span class=\"hr-inner-style\"><\/span><\/span><\/div><br \/>\n<section  class='av_textblock_section av-me8kj55w-0e78439f1e4006149e48758fe719be1d '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p>On <strong>September 26, 27 and 28<\/strong>, the first edition of the BIOFESTIVAL will take place, to discover and experience the organic culture through conferences, workshops, tastings and music. Additionally, <strong>from September 22 to 28<\/strong>, it will be possible to join <a href=\"https:\/\/www.biodistrettosudsardegna.it\/biofestival-bio-aziende-aperte\/\" target=\"_blank\" rel=\"noopener\">OPEN BIO-FARMS<\/a>, participating in the activities of organic farms. Information and bookings via email: <strong>biodistrettosudsardegna@gmail.com<\/strong>  <\/p>\n<p><strong>The events:<\/strong><\/p>\n<ul>\n<li>September 26 Sant&#8217;Antioco &#8211; conference and Bio-village<\/li>\n<li>September 27 Carloforte &#8211; conference and Bio-village<\/li>\n<li>September 28 Calasetta &#8211; conference and Bio-village<\/li>\n<\/ul>\n<\/div><\/section><\/p><\/div>\n<\/div><\/div><\/div><!-- close content main div --><\/div><\/div>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-me8mnoox-f210e09fecefb5661d708a872e3c46d6\">\n.avia-section.av-me8mnoox-f210e09fecefb5661d708a872e3c46d6{\nbackground-color:#73a81e;\nbackground-image:unset;\n}\n.avia-section.av-me8mnoox-f210e09fecefb5661d708a872e3c46d6 .av-section-color-overlay{\nopacity:0.8;\n}\n<\/style>\n<div id='av_section_2'  class='avia-section av-me8mnoox-f210e09fecefb5661d708a872e3c46d6 alternate_color avia-section-default avia-no-border-styling  avia-builder-el-9  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id=\"style-css-av-9mveef-28fe82d4eacfa4bd36e2e0d3e2745ce4\">\n.flex_column.av-9mveef-28fe82d4eacfa4bd36e2e0d3e2745ce4{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-9mveef-28fe82d4eacfa4bd36e2e0d3e2745ce4 av_three_fifth  avia-builder-el-11  el_after_av_one_fifth  el_before_av_one_fifth  flex_column_div av-zero-column-padding  '     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-7xelwn-908f3ed004e42446bdb2422247d928dd\">\n#top .av-special-heading.av-7xelwn-908f3ed004e42446bdb2422247d928dd{\npadding-bottom:20px;\ncolor:#ffffff;\nfont-size:50px;\n}\nbody .av-special-heading.av-7xelwn-908f3ed004e42446bdb2422247d928dd .av-special-heading-tag .heading-char{\nfont-size:25px;\npadding-bottom:10px;\n}\n#top #wrap_all .av-special-heading.av-7xelwn-908f3ed004e42446bdb2422247d928dd .av-special-heading-tag{\nfont-size:50px;\n}\n.av-special-heading.av-7xelwn-908f3ed004e42446bdb2422247d928dd .special-heading-inner-border{\nborder-color:#ffffff;\n}\n.av-special-heading.av-7xelwn-908f3ed004e42446bdb2422247d928dd .av-subheading{\nfont-size:15px;\n}\n\n@media only screen and (min-width: 480px) and (max-width: 767px){ \n#top #wrap_all .av-special-heading.av-7xelwn-908f3ed004e42446bdb2422247d928dd .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n\n@media only screen and (max-width: 479px){ \n#top #wrap_all .av-special-heading.av-7xelwn-908f3ed004e42446bdb2422247d928dd .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n<\/style>\n<div  class='av-special-heading av-7xelwn-908f3ed004e42446bdb2422247d928dd av-special-heading-h1 custom-color-heading blockquote elegant-quote elegant-centered  avia-builder-el-12  avia-builder-el-no-sibling  av-thin-font av-inherit-size av-icon'><h1 class='av-special-heading-tag '  itemprop=\"headline\"  ><span class='heading-char avia-font-entypo-fontello' aria-hidden='true' data-av_icon='\ue8b8' data-av_iconfont='entypo-fontello'><\/span><span class=\"heading-wrap\">THE FULL PROGRAM<strong>.<\/strong><\/span><\/h1><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div><\/div>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-5qh68n-e25d40e9dd89928b1c572d3cc85b2da5\">\n.flex_column.av-5qh68n-e25d40e9dd89928b1c572d3cc85b2da5{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-5qh68n-e25d40e9dd89928b1c572d3cc85b2da5 av_one_fifth  avia-builder-el-13  el_after_av_three_fifth  avia-builder-el-last  flex_column_div av-zero-column-padding  '     ><\/div>\n<\/div><\/div><\/div><!-- close content main div --><\/div><\/div><\/div><div id='after_section_2'  class='main_color av_default_container_wrap container_wrap sidebar_right'  ><div class='container av-section-cont-open' ><div class='template-page content  av-content-small alpha units'><div class='post-entry post-entry-type-page post-entry-2402'><div class='entry-content-wrapper clearfix'>\n<div  class='flex_column av-3pvd0n-2663270532b8e7ef27ee09c2a9e7415d av_one_full  avia-builder-el-14  el_after_av_section  el_before_av_one_full  avia-builder-el-first  first flex_column_div  '     ><section  class='av_textblock_section av-me8myuqh-bc262af7287e6ca70f74671563ee52a0 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h1>I GIORNATA \/ 26 SETTEMBRE \/BIOFESTIVAL SANT&#8217;ANTIOCO<\/h1>\n<h2>CONVEGNO<\/h2>\n<p>presso Aula Consiliare del Comune di Sant\u2019Antioco Corso Vittorio Emanuele<\/p>\n<p><strong>ore 10.00\/13.00<\/strong> &#8211; Convegno <strong>presso Aula Consiliare del Comune di Sant\u2019Antioco Corso Vittorio Emanuele<\/strong><br \/>\nApertura del Bio Festival &#8220;<strong>Quali opportunit\u00e0 per lo sviluppo sostenibile del territorio: dall\u2019agricoltura biologica all\u2019ecoturismo<\/strong>\u201d<br \/>\nSaluto delle Amministrazioni Comunali.<\/p>\n<p>INTERVENGONO:<br \/>\nIgnazio Cirronis, Presidente del Biodistretto Sud Sardegna e Arcipelago del Sulcis \u201cObiettivo ecoturismo e strategia del BioDistretto\u201d<br \/>\nAnna Rita Poddesu, Coordinatrice Reti Biodistretto, \u201cLa Rete delle aziende di vendita diretta ed agriturismi per innovare il settore del turismo\u201d<br \/>\nMarta Battaglia, Presidente Legambiente Sardegna, \u201cIl contributo di Legambiente alla strategia del BioDistretto\u201d<br \/>\nPresentazione del filmato con i produttori biologici del BioDistretto.<br \/>\nIntervento conclusivo della Presidente della Giunta Regionale Alessandra Todde<\/p>\n<h2>IL BIOVILLAGGIO presso Corso Vittorio Emanuele a Sant\u2019Antioco<\/h2>\n<p>allestimento in collaborazione con Associazione APS e CCN Welcome to Sant\u2019Antioco<\/p>\n<p><strong>La conduttrice Tessa Gelisio animer\u00e0 il BIO Villaggio<\/strong><\/p>\n<p><strong>dalle 10.00 alle 12.00<\/strong> \u2013 WalkingBioTour: storia e tradizioni di Sant\u2019Antioco con la guida turistica Aguadora Experience (punto di riunione in Piazza Umberto)<br \/>\n<strong>ore 13.00<\/strong> &#8211; Bio Degustazione piatto locale a cura di Convivium (ticket presso medesimo stand) Piazza Umberto<br \/>\n<strong>dalle 18.00 in poi <\/strong> &#8211; Esposizione dei Bio Produttori delle diverse filiere (cereali\/pane\/pasta, ortofrutta, formaggio\/latte, vino, olio) del Biodistretto Sud Sardegna e Arcipelago del Sulcis, esposizione di artigiani in sostenibilit\u00e0<br \/>\n<strong>ore 18.00<\/strong> &#8211; Ti racconto una storia. Storie ed aneddoti della cultura sarda di Sant\u2019Antioco a cura dell\u2019Associazione Terza Et\u00e0, Piazza Umberto<br \/>\n<strong>ore 18.00<\/strong>&#8211; Animazione e Caccia al tesoro per bambini a cura di Wonder Island, presso la Piazzetta Piria, Corso Vittorio Emanuele<br \/>\n<strong>ore 18.00<\/strong> &#8211; Bio Experience \u2013 Laboratorio di cucina con prodotti biologici dedicato ai bambini \u201cLa pasta fresca: dalla terra alla tavola\u201d a cura della Cooperativa sociale La Locomotiva, Corso Vittorio Emanuele<br \/>\n<strong>ore 18.00<\/strong> &#8211; Bio Experience &#8211; Laboratorio &#8220;Su bio framentu biu&#8221; a cura e presso Zacaro Pasticceria, Corso Vittorio Emanuele<br \/>\n<strong>ore 18.00<\/strong> &#8211; Degustazione guidata oli extravergini biologici, Corso Vittorio Emanuele<br \/>\n<strong>ore 20.00<\/strong> &#8211; Concerto di musica popolare sarda \u201cDalle Launeddas ad oggi\u201d a cura del Gruppo Folk&amp;Roll, Piazza Umberto<br \/>\n<strong>ore 20.00<\/strong> &#8211; Bio Degustazione di macedonia e frutta e piatto tipico locale a cura della Cooperativa sociale La Locomotiva, (ticket presso medesimo stand), Piazza Umberto<br \/>\n<strong>ore 20.00<\/strong> &#8211; Bio Degustazione piatto locale a cura di Convivium (ticket presso medesimo stand), Piazza Umberto<br \/>\n<strong>ore 21.30<\/strong>\u00a0&#8211; Concept show i \u201cWa&#8217; in Bon&#8217;Ora\u201d suonano \u201cFuraSantus, cronache musicali di storie sacre e preghiere disperse\u201d, Piazza Umberto<\/p>\n<p><strong>Dall\u2019interno all\u2019esterno dei propri negozi parteciperanno al Bio Villaggio le seguenti attivit\u00e0 presso cui si potr\u00e0 gustare e acquistare: <\/strong><br \/>\n1.Panificio Calabr\u00f2, Corso Vittorio Emanuele con il <strong>Bio Pane Pomodoro<\/strong>;<br \/>\n2.Pizzerie del Corso Vittorio Emanuele: Biancaneve, Max Pizzeria Bar Centrale, Rino Tuttopizze con la <strong>Bio Pizza<\/strong>;<br \/>\n3.Collettivo di artisti e artigiani che realizzano manufatti con il reciclo circolare \u201cThe Beat goes on\u201d, Corso Vittorio Emanuele n.57, <strong>Esperienza immersiva nell\u2019Arte del riutilizzo etico e sostenibile<\/strong><\/p>\n<\/div><\/section><\/div>\n<div  class='flex_column av-av_one_full-937dcf081e8fa05e70dc94033b37c90d av_one_full  avia-builder-el-16  el_after_av_one_full  el_before_av_section  avia-builder-el-last  first flex_column_div  column-top-margin'     ><section  class='av_textblock_section av-av_textblock-dcb83a6857fc49453ed31f97f542e332 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h1>From September 22 to 28, Book your Participation in the Activities Of<\/h1>\n<h2>OPEN BIO-FARMS<g id=\"gid_0\">.<\/g><\/h2>\n<p><strong>from 10:00 AM to 1:00 PM<\/strong> &#8211; Conference<strong> at Exm\u00e8 of the Municipality of Carloforte Via XX Settembre<\/strong><br \/>\n&#8220;The conversion of agricultural and food companies to organic. How to innovate while preserving the best of tradition&#8221;<br \/>\nGreetings from the Municipal Administrations.<\/p>\n<p>Speakers:<br \/>\nIgnazio Cirronis, President of the South Sardinia and Sulcis Archipelago BioDistrict, &#8220;The contribution of the BioDistrict to the construction of the five organic supply chains&#8221;<br \/>\nGiacomo Patteri and Francesco Severino Sanna, LAORE Sardinia Agency, &#8220;Laore activities in support of organic farming&#8221;<br \/>\nPresentation of the video featuring the organic producers of the BioDistrict<br \/>\nDialogue with Agricultural and Cooperative Organizations COPAGRI, CIA, CONFAGRICOLTURA, LEGACOOP, AIGC, CONFCOOPERATIVE, on the development of organic farming in South Sardinia<br \/>\nAntonella Angioni, President of the Territorial Council of Slow Food Cagliari, &#8220;The contribution of Slow Food to the BioDistrict strategy&#8221;<br \/>\nAnna Rita Poddesu, Coordinator of BioDistrict Networks, &#8220;The networks of Bio Direct Sales and Bio Ho.RE.CA to innovate the restaurant sector&#8221;<br \/>\nConcluding speech by the Regional Councillor for Agriculture Gianfranco Satta<\/p>\n<h2>THE BIOVILLAGE Piazza Pegli<\/h2>\n<p>set up in collaboration with the Municipality<\/p>\n<p><strong>Host Tessa Gelisio will animate the BIO Village<\/strong><\/p>\n<p><strong>from 10:00 AM to 12:00 PM<\/strong> &#8211; WalkingBioTour: history and traditions of Carloforte with the tourist guide Aguadora Experience (meeting point Piazza Pegli)<br \/>\n<strong>from 10:00 AM to 1:00 PM<\/strong> \u2013 Exhibition of Bio Producers from various supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, exhibition of sustainable artisans<br \/>\n<strong>1:00 PM<\/strong> &#8211; Bio Tasting of local dish curated by Convivium (ticket at the same stand) Piazza Pegli<br \/>\n<strong>from 6:00 PM onwards<\/strong> \u2013 Exhibition of Bio Producers from various supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, exhibition of sustainable artisans<br \/>\n<strong>6:00 PM<\/strong> &#8211; Let me tell you a story. Stories and anecdotes of the Tabarchine culture curated by Andrea Luxoro, Piazza Pegli<br \/>\n<strong>6:00 PM<\/strong>&#8211; Animation and Treasure Hunt for children curated by Wonder Island, Piazza Pegli<br \/>\n<strong>6:00 PM<\/strong> &#8211; Bio Experience \u2013 Workshop on Tabarchine Bio Canestrelli cookies curated by Pasta fresca da Giorgia with Antonella Buzzo, Piazza Pegli<br \/>\n<strong>6:00 PM<\/strong> &#8211; Guided tasting of organic cheeses, Piazza Pegli<br \/>\n<strong>8:00 PM<\/strong> &#8211; Bio Tasting of local dish curated by Convivium (ticket at the same stand), Piazza Pegli<br \/>\n<strong>9:30 PM<\/strong> \u2013 Concert by &#8220;Dagnino En Friends&#8221;, Piazza Pegli<\/p>\n<p><strong>The following businesses will participate in the Bio Village from inside and outside their shops\/activities, where you can taste and purchase: <\/strong><br \/>\n1. Alibrandi Ice Cream Shop by Lorenzo Ingenuo, Via Vittorio Porcile n.4 with <strong>Bio Ice Cream <\/strong><br \/>\n2. Artisanal Pastry Shop D\u00e2 Darsen\u00e9tta Piazza Pegli n.7\/8 with <strong>Bio Aperitif<\/strong><br \/>\n3. Pizzeria Partenope by Fiorenzo Gargiulo, Corso Cavour n.6\/7 with <strong>Bio Pizza<\/strong><\/p>\n<\/div><\/section><br \/>\n<section  class='av_textblock_section av-av_textblock-dcb83a6857fc49453ed31f97f542e332 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h1>DAY III \/ SEPTEMBER 28 \/ BIOFESTIVAL CALASETTA<\/h1>\n<h2>CONFERENCE<\/h2>\n<p><strong>from 10:00 AM to 1:00 PM<\/strong> &#8211; <strong>at the Council Chamber of Calasetta Municipality Piazza Belly<br \/>\n<\/strong>&#8220;Sustainability in living, building, energy, and culture&#8221;<br \/>\nWelcome from the Municipal Administrations.<\/p>\n<p>Speakers:<br \/>\nIgnazio Cirronis, President of the South Sardinia and Sulcis Archipelago BioDistrict, &#8220;The BioDistrict beyond the construction of organic agricultural supply chains&#8221;<br \/>\nDialogue with Eng. Giuseppe Biggio, Calasetta Energy Community<br \/>\nMarzia Varaldo, Millepiedi social cooperative onlus, &#8220;Digital Archive R\u00e0ixe for Tabarchine culture, synergies with Sardinian culture&#8221;<br \/>\nPresentation of the video with the organic producers of the BioDistrict.<br \/>\nArch. Silvano Piras, Regional Delegate ANAB National Association of Bioecological Architecture, &#8220;Green regulations for Municipalities&#8221;<br \/>\nArch. Paolo Rava, National President ANAB National Association of Bioecological Architecture, &#8220;Eco-sustainable materials and interventions for construction&#8221;<br \/>\nConcluding speech by the Regional Councillor for Public Works Antonio Piu<\/p>\n<h2>THE BIOVILLAGE Piazza Belly<\/h2>\n<p>set up in collaboration with the Proloco<\/p>\n<p><strong>Presenter Tessa Gelisio will host the BIO Village<\/strong><\/p>\n<p><strong>from 10:00 AM to 12:00 PM \u2013 <\/strong><strong><b>WalkingBioTour<\/b><\/strong>: history and traditions of Calasetta with the tourist guide Aguadora Experience (meeting point Piazza Belly)<\/p>\n<p><strong>from 10:00 AM to 1:00 PM<\/strong> &#8211; Exhibition of Bio Producers of the different supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, and sustainable artisans<br \/>\n<strong>12:00 PM<\/strong> &#8211; Bio Show Cooking<strong><b> <\/b><\/strong>curated by Chef Eugenio Cinus at the <em><i>Belly<\/i><\/em> Restaurant by Claudio Mercenaro, Piazza Belly<strong><b> <\/b><\/strong><\/p>\n<p><strong>1:00 PM<\/strong> &#8211; Bio Tasting of Calasettano Pilau curated by the Associations of Calasetta: &#8220;Marinai d&#8217;Italia&#8221; and &#8220;Ancilla Domini&#8221; (ticket at same stand), Piazza Belly<\/p>\n<p><strong>6:00 PM<\/strong> &#8211; I tell you a story. Stories and anecdotes of the Tabarchine culture curated by the Auser Association of Calasetta, Council Chamber of Calasetta Municipality<br \/>\n<strong>6:00 PM<\/strong> &#8211; Entertainment and treasure hunt for children curated by Wonder Island, in Via Roma and Piazza Belly<br \/>\n<strong>6:00 PM<\/strong> &#8211; Guided tasting of organic wines, in Via Roma and Piazza Belly<br \/>\n<strong>from 6:00 PM onwards<\/strong> &#8211; Exhibition of Bio Producers of the different supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, and sustainable artisans<br \/>\n<strong>7:00 PM<\/strong> &#8211; Bio Experience &#8211; Local sweet workshop &#8220;<em><i>Bio P\u00e9 de porcu<\/i><\/em>&#8221; curated by Giovanna Fisanotti in collaboration with the Proloco of Calasetta, Piazza Belly<br \/>\n<strong>8:00 PM<\/strong> &#8211; Bio Tasting of local dish curated by Convivium (ticket at same stand), Piazza Belly<br \/>\n<strong>9:00 PM<\/strong> &#8211; Theatrical performance by the Calasetta Theater Company \u2013 Comedy &#8220;<em><i>Articolo Quinto<\/i><\/em>&#8220;, author Ugo Palmierini, Piazza Principato di Monaco (seafront)<\/p>\n<p><strong>The following businesses will participate in the Bio Village from inside and outside their shops\/activities where you can taste and purchase: <\/strong><br \/>\n1. Mario Aste Bakery, Via Roma 54 with <strong>Bio Baked Goods<\/strong><br \/>\n2. Tore with Assunta Pizzeria, Piazza Belly with <strong>Bio Focaccia<\/strong><br \/>\n3. Maria Rossana Fishing Tourism, Calasetta Port near Bar Kambusa with <strong>Boat Trip and Bio lunch<\/strong> (departures from 9:30 AM)<\/p>\n<\/div><\/section><\/p><\/div><\/div><\/div><\/div><!-- close content main div --><\/div><\/div>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-6uh2nr-60305197df1f831b7eab0812963ccb7c\">\n.avia-section.av-6uh2nr-60305197df1f831b7eab0812963ccb7c{\nbackground-color:#73a81e;\nbackground-image:unset;\n}\n.avia-section.av-6uh2nr-60305197df1f831b7eab0812963ccb7c .av-section-color-overlay{\nopacity:0.8;\n}\n<\/style>\n<div id='av_section_3'  class='avia-section av-6uh2nr-60305197df1f831b7eab0812963ccb7c alternate_color avia-section-default avia-no-border-styling  avia-builder-el-19  el_after_av_one_full  el_before_av_one_full  avia-bg-style-fixed av-section-color-overlay-active container_wrap sidebar_right'  ><div class=\"av-section-color-overlay-wrap\"><div class=\"av-section-color-overlay\"><\/div><div class='container av-section-cont-open' ><div class='template-page content  av-content-small alpha units'><div class='post-entry post-entry-type-page post-entry-2402'><div class='entry-content-wrapper clearfix'>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-5am6on-7176620042528b856542906053e0558b\">\n.flex_column.av-5am6on-7176620042528b856542906053e0558b{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-5am6on-7176620042528b856542906053e0558b av_one_fifth  avia-builder-el-20  el_before_av_three_fifth  avia-builder-el-first  first flex_column_div av-zero-column-padding  '     ><\/div>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-3vmmfr-983d57c32847263e641cc186c4ef2526\">\n.flex_column.av-3vmmfr-983d57c32847263e641cc186c4ef2526{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-3vmmfr-983d57c32847263e641cc186c4ef2526 av_three_fifth  avia-builder-el-21  el_after_av_one_fifth  el_before_av_one_fifth  flex_column_div av-zero-column-padding  '     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc\">\n#top .av-special-heading.av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc{\npadding-bottom:20px;\ncolor:#ffffff;\nfont-size:50px;\n}\nbody .av-special-heading.av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc .av-special-heading-tag .heading-char{\nfont-size:25px;\npadding-bottom:10px;\n}\n#top #wrap_all .av-special-heading.av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc .av-special-heading-tag{\nfont-size:50px;\n}\n.av-special-heading.av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc .special-heading-inner-border{\nborder-color:#ffffff;\n}\n.av-special-heading.av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc .av-subheading{\nfont-size:15px;\n}\n\n@media only screen and (min-width: 480px) and (max-width: 767px){ \n#top #wrap_all .av-special-heading.av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n\n@media only screen and (max-width: 479px){ \n#top #wrap_all .av-special-heading.av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n<\/style>\n<div  class='av-special-heading av-mfgnudmx-45ea90d1df704d190f55b7d9f2486bbc av-special-heading-h1 custom-color-heading blockquote elegant-quote elegant-centered  avia-builder-el-22  avia-builder-el-no-sibling  av-thin-font av-inherit-size av-linked-heading av-icon'><div class='av_custom_color av-subheading av-subheading_above'><p>from September 22 to 28 book your participation in the activities of<\/p>\n<\/div><h1 class='av-special-heading-tag '  itemprop=\"headline\"  ><a class=\"av-heading-link\" href=\"https:\/\/www.biodistrettosudsardegna.it\/biofestival-bio-aziende-aperte\/\" target=\"_blank\"  rel=\"noopener noreferrer\" ><span class='heading-char avia-font-entypo-fontello' aria-hidden='true' data-av_icon='\ue8b8' data-av_iconfont='entypo-fontello'><\/span><span class=\"heading-wrap\">OPEN ORGANIC FARMS<strong>.<\/strong><\/span><\/a><\/h1><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div><\/div>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-3b1o1z-00c19921b66521884843f9cc1f054ce4\">\n.flex_column.av-3b1o1z-00c19921b66521884843f9cc1f054ce4{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-3b1o1z-00c19921b66521884843f9cc1f054ce4 av_one_fifth  avia-builder-el-23  el_after_av_three_fifth  avia-builder-el-last  flex_column_div av-zero-column-padding  '     ><\/div>\n<\/div><\/div><\/div><!-- close content main div --><\/div><\/div><\/div><div id='after_section_3'  class='main_color av_default_container_wrap container_wrap sidebar_right'  ><div class='container av-section-cont-open' ><div class='template-page content  av-content-small alpha units'><div class='post-entry post-entry-type-page post-entry-2402'><div class='entry-content-wrapper clearfix'><\/p>\n<div  class='flex_column av-959hz-260e191d87a3da272e8cfbee9016c79d av_one_full  avia-builder-el-24  el_after_av_section  avia-builder-el-no-sibling  first flex_column_div  '     ><section  class='av_textblock_section av-me8n06rf-8a6e12abf9f8783d4c53c41cc9381bad '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h1>DAY I \/ SEPTEMBER 26 \/ BIOFESTIVAL SANT&#8217;ANTIOCO<\/h1>\n<h2>CONFERENCE<\/h2>\n<p>at the Council Chamber of the Municipality of Sant&#8217;Antioco, Corso Vittorio Emanuele<br \/>\n10:00 AM \u2013 1:00 PM \u2013 Conference at the Council Chamber of the Municipality of Sant&#8217;Antioco, Corso Vittorio Emanuele<br \/>\nOpening of the Bio Festival &#8220;What opportunities for sustainable territorial development: from organic farming to ecotourism&#8221;<br \/>\nGreetings from the Municipal Administrations.<br \/>\n<strong>SPEAKERS:<\/strong><br \/>\nIgnazio Cirronis, President of the South Sardinia and Sulcis Archipelago BioDistrict, &#8220;Ecotourism objective and BioDistrict strategy&#8221;<br \/>\nAnna Rita Poddesu, Coordinator of BioDistrict Networks, &#8220;The Network of direct sales companies and farmhouses to innovate the tourism sector&#8221;<br \/>\nMarta Battaglia, President of Legambiente Sardinia, &#8220;The contribution of Legambiente to the BioDistrict strategy&#8221;<br \/>\nPresentation of the video featuring the organic producers of the BioDistrict.<br \/>\nConcluding speech by the President of the Regional Government Alessandra Todde<\/p>\n<h2>THE BIOVILLAGE<\/h2>\n<p>on Corso Vittorio Emanuele in Sant&#8217;Antioco<br \/>\n<em>set up in collaboration with APS Association and CCN Welcome to Sant&#8217;Antioco<\/em><\/p>\n<p>Host Tessa Gelisio will animate the BIO Village<\/p>\n<p><strong>10:00 AM \u2013 12:00 PM<\/strong> \u2013 WalkingBioTour: history and traditions of Sant&#8217;Antioco with the tourist guide Aguadora Experience (meeting point in Piazza Umberto)<br \/>\n<strong>1:00 PM \u2013<\/strong> Bio Tasting of local dish curated by Convivium (ticket at same stand) Piazza Umberto<br \/>\n<strong>from 6:00 PM onwards<\/strong> \u2013 Exhibition of Bio Producers from various supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, exhibition of sustainable artisans<br \/>\n<strong>6:00 PM<\/strong> \u2013 Let me tell you a story. Stories and anecdotes of the Sardinian culture of Sant&#8217;Antioco curated by the Third Age Association, Piazza Umberto<br \/>\n<strong>6:00 PM<\/strong> \u2013 Animation and Treasure Hunt for children curated by Wonder Island, Piazzetta Piria, Corso Vittorio Emanuele<br \/>\n<strong>6:00 PM<\/strong> \u2013 Bio Experience \u2013 Cooking workshop with organic products for children &#8220;Fresh pasta: from farm to table&#8221; curated by the social cooperative La Locomotiva, Corso Vittorio Emanuele<br \/>\n<strong>6.00 pm<\/strong> \u2013 Bio Experience \u2013 Workshop &#8220;Su bio framentu biu&#8221; curated and hosted by Zacaro Pastry Shop, Corso Vittorio Emanuele<br \/>\n<strong>6.00 pm<\/strong> \u2013 Guided tasting of organic extra virgin olive oils, Corso Vittorio Emanuele<br \/>\n<strong>8.00 pm<\/strong> \u2013 Concert of Sardinian folk music &#8220;From Launeddas to today&#8221; curated by the Folk&amp;Roll Group, Piazza Umberto<br \/>\n<strong>8.00 pm<\/strong> \u2013 Bio Tasting of fruit salad and local dish curated by the social cooperative La Locomotiva (ticket at same stand), Piazza Umberto<br \/>\n<strong>8.00 pm<\/strong> \u2013 Bio Tasting of local dish curated by Convivium (ticket at same stand), Piazza Umberto<br \/>\n<strong>9.30 pm<\/strong> \u2013 Concept show &#8220;Wa&#8217; in Bon&#8217;Ora&#8221; perform &#8220;FuraSantus, musical chronicles of sacred stories and scattered prayers&#8221;, Piazza Umberto<\/p>\n<p><strong>From inside to outside their shops, the following businesses will participate in the Bio Village where you can taste and purchase:<\/strong><\/p>\n<ol>\n<li>Calabr\u00f2 Bakery, Corso Vittorio Emanuele with Bio Tomato Bread;<\/li>\n<li>Pizzerias on Corso Vittorio Emanuele: Biancaneve, Max Pizzeria Bar Centrale, Rino Tuttopizze with Bio Pizza;<\/li>\n<li>Collective of artists and artisans creating artifacts with circular recycling &#8220;The Beat goes on&#8221;, Corso Vittorio Emanuele 57, immersive experience in the Art of ethical and sustainable reuse<\/li>\n<\/ol>\n<h1>DAY II \/ SEPTEMBER 27 \/ BIOFESTIVAL CARLOFORTE<\/h1>\n<h2>\nCONFERENCE<\/h2>\n<p><strong>10.00 am \u2013 1.00 pm<\/strong> \u2013 Conference at Exm\u00e8 of the Municipality of Carloforte, Via XX Settembre<br \/>\n&#8220;The conversion of agricultural and food companies to organic. How to innovate while preserving the best of tradition&#8221;<br \/>\nGreetings from the Municipal Administrations.<\/p>\n<p><strong>Speakers:<\/strong><br \/>\nIgnazio Cirronis, President of the South Sardinia and Sulcis Archipelago BioDistrict, &#8220;The contribution of the BioDistrict to the construction of the five organic supply chains&#8221;<br \/>\nGiacomo Patteri and Francesco Severino Sanna, LAORE Sardinia Agency, &#8220;Laore activities in support of organic&#8221;<br \/>\nPresentation of the video with the organic producers of the BioDistrict<br \/>\nDialogue with Agricultural and Cooperative Organizations COPAGRI, CIA, CONFAGRICOLTURA, LEGACOOP, AIGC, CONFCOOPERATIVE, on the development of organic farming in South Sardinia<br \/>\nAntonella Angioni, President of the Territorial Council of Slow Food Cagliari, &#8220;The contribution of Slow Food to the BioDistrict strategy&#8221;<br \/>\nAnna Rita Poddesu, Coordinator of BioDistrict Networks, &#8220;The networks of Bio Direct Sales and Bio Ho.RE.CA to innovate the restaurant sector&#8221;<br \/>\nConcluding speech by the Regional Councillor for Agriculture Gianfranco Satta<\/p>\n<h2>THE BIOVILLAGE<\/h2>\n<p>Piazza Pegli<br \/>\n<em>set up in collaboration with the Municipality<\/em><\/p>\n<p>Host Tessa Gelisio will animate the BIO Village<\/p>\n<p><strong>10.00 am \u2013 12.00 pm<\/strong> \u2013 WalkingBioTour: history and traditions of Carloforte with the tourist guide Aguadora Experience (meeting point Piazza Pegli)<br \/>\n<strong>10.00 am \u2013 1.00 pm<\/strong> \u2013 Exhibition of Bio Producers of the different supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, exhibition of sustainable artisans<br \/>\n<strong>1.00 pm<\/strong> \u2013 Bio Tasting of local dish curated by Convivium (ticket at same stand) Piazza Pegli<br \/>\n<strong>from 6:00 PM onwards<\/strong> \u2013 Exhibition of Bio Producers from various supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, exhibition of sustainable artisans<br \/>\n<strong>6.00 pm<\/strong> \u2013 I tell you a story. Stories and anecdotes of the Tabarchine culture curated by Andrea Luxoro, Piazza Pegli<br \/>\n<strong>6.00 pm<\/strong> \u2013 Entertainment and Treasure Hunt for children curated by Wonder Island, Piazza Pegli<br \/>\n<strong>6.00 pm<\/strong> \u2013 Bio Experience \u2013 Workshop of Tabarchine Bio Canestrelli curated by Pasta fresca da Giorgia with Antonella Buzzo, Piazza Pegli<br \/>\n<strong>6.00 pm<\/strong> \u2013 Guided tasting of organic cheeses, Piazza Pegli<br \/>\n<strong>8.00 pm<\/strong> \u2013 Bio Tasting of local dish curated by Convivium (ticket at same stand), Piazza Pegli<br \/>\n<strong>9.30 pm<\/strong> \u2013 Concert by &#8220;Dagnino En Friends&#8221;, Piazza Pegli<\/p>\n<p><strong>From inside to outside their shops\/activities, the following will participate in the Bio Village where you can taste and purchase:<\/strong><\/p>\n<ol>\n<li>Alibrandi Ice Cream Shop by Lorenzo Ingenuo, Via Vittorio Porcile 4 with Bio Ice Cream<\/li>\n<li>Artisanal Pastry D\u00e2 Darsen\u00e9tta, Piazza Pegli 7\/8 with Bio Aperitif<\/li>\n<li>Partenope Pizzeria by Fiorenzo Gargiulo, Corso Cavour 6\/7 with Bio Pizza<\/li>\n<\/ol>\n<h1>DAY III \/ SEPTEMBER 28 \/ BIOFESTIVAL CALASETTA<\/h1>\n<h2>\nCONFERENCE<\/h2>\n<p><strong>10.00 am \u2013 1.00 pm<\/strong> \u2013 at the Council Chamber of the Municipality of Calasetta, Piazza Belly<br \/>\n&#8220;Sustainability in living, building, energy, and culture&#8221;<br \/>\nGreetings from the Municipal Administrations.<\/p>\n<p><strong>Speakers:<\/strong><br \/>\nIgnazio Cirronis, President of the South Sardinia and Sulcis Archipelago BioDistrict, &#8220;The BioDistrict beyond the construction of organic agricultural supply chains&#8221;<br \/>\nDialogue with Eng. Giuseppe Biggio, Calasetta Energy Community<br \/>\nMarzia Varaldo, Millepiedi social cooperative onlus, &#8220;Digital Archive R\u00e0ixe for Tabarchine culture, synergies with Sardinian culture&#8221;<br \/>\nPresentation of the video with the organic producers of the BioDistrict.<br \/>\nArch. Silvano Piras, Regional Delegate ANAB National Association of Bioecological Architecture, &#8220;Green regulations for Municipalities&#8221;<br \/>\nArch. Paolo Rava, National President ANAB National Association of Bioecological Architecture, &#8220;Eco-sustainable materials and interventions for construction&#8221;<br \/>\nConcluding speech by the Regional Councillor for Public Works Antonio Piu <\/p>\n<h2>THE BIOVILLAGE<\/h2>\n<p>Piazza Belly<br \/>\n<em>set up in collaboration with the Proloco<\/em><\/p>\n<p>Presenter Tessa Gelisio will host the BIO Village<\/p>\n<p><strong>10:00 AM \u2013 12:00 PM<\/strong> \u2013 WalkingBioTour: history and traditions of Calasetta with the tourist guide Aguadora Experience (meeting point Piazza Belly)<\/p>\n<p><strong>10:00 AM \u2013 1:00 PM<\/strong> \u2013 Exhibition of Bio Producers of the different supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, and sustainable artisans<br \/>\n<strong>12:00 PM<\/strong> \u2013 Bio Show Cooking curated by Chef Eugenio Cinus at the Belly Restaurant by Claudio Mercenaro, Piazza Belly<\/p>\n<p><strong>1:00 PM<\/strong> \u2013 Bio Tasting of Calasettano Pilau curated by the Associations of Calasetta: &#8220;Marinai d&#8217;Italia&#8221; and &#8220;Ancilla Domini&#8221; (ticket at same stand), Piazza Belly<\/p>\n<p><strong>6:00 PM<\/strong> \u2013 I tell you a story. Stories and anecdotes of the Tabarchine culture curated by the Auser Association of Calasetta, Council Chamber of the Municipality of Calasetta<br \/>\n<strong>6:00 PM<\/strong> \u2013 Entertainment and treasure hunt for children curated by Wonder Island, Via Roma and Piazza Belly<br \/>\n<strong>6:00 PM<\/strong> \u2013 Guided tasting of organic wines, Via Roma and Piazza Belly<br \/>\n<strong>from 6:00 PM onwards<\/strong> \u2013 Exhibition of Bio Producers of the different supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, and sustainable artisans<br \/>\n<strong>7:00 PM<\/strong> \u2013 Bio Experience \u2013 Local sweet workshop &#8220;Bio P\u00e9 de porcu&#8221; curated by Giovanna Fisanotti in collaboration with the Proloco of Calasetta, Piazza Belly<br \/>\n<strong>8:00 PM<\/strong> \u2013 Bio Tasting of local dish curated by Convivium (ticket at same stand), Piazza Belly<br \/>\n<strong>9:00 PM<\/strong> \u2013 Theatrical performance by the Calasetta Theater Company \u2013 Comedy &#8220;Articolo Quinto&#8221;, author Ugo Palmierini, Piazza Principato di Monaco (seafront)<\/p>\n<p><strong>From inside to outside their shops\/activities, the following will participate in the Bio Village where you can taste and purchase:<\/strong><\/p>\n<ol>\n<li>Mario Aste Bakery, Via Roma 54 with Bio Baked Goods<\/li>\n<li>Tore with Assunta Pizzeria, Piazza Belly with Bio Focaccia<\/li>\n<li>Maria Rossana Fishing Tourism, Calasetta Port near Bar Kambusa with Boat Trip and Bio Lunch (departures from 9:30 AM)<\/li>\n<\/ol>\n<\/div><\/section><br \/>\n<section  class='av_textblock_section av-me8n921p-14edcc1b804befab2a7ae1e907fefc22 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h1>DAY III \/ SEPTEMBER 28 \/ BIOFESTIVAL CALASETTA<\/h1>\n<h2>CONFERENCE<\/h2>\n<p><strong>from 10:00 AM to 1:00 PM<\/strong> &#8211; <strong>at the Council Chamber of Calasetta Municipality Piazza Belly<br \/>\n<\/strong>&#8220;Sustainability in living, building, energy, and culture&#8221;<br \/>\nWelcome from the Municipal Administrations.<\/p>\n<p>Speakers:<br \/>\nIgnazio Cirronis, President of the South Sardinia and Sulcis Archipelago BioDistrict, &#8220;The BioDistrict beyond the construction of organic agricultural supply chains&#8221;<br \/>\nDialogue with Eng. Giuseppe Biggio, Calasetta Energy Community<br \/>\nMarzia Varaldo, Millepiedi social cooperative onlus, &#8220;Digital Archive R\u00e0ixe for Tabarchine culture, synergies with Sardinian culture&#8221;<br \/>\nPresentation of the video with the organic producers of the BioDistrict.<br \/>\nArch. Silvano Piras, Regional Delegate ANAB National Association of Bioecological Architecture, &#8220;Green regulations for Municipalities&#8221;<br \/>\nArch. Paolo Rava, National President ANAB National Association of Bioecological Architecture, &#8220;Eco-sustainable materials and interventions for construction&#8221;<br \/>\nConcluding speech by the Regional Councillor for Public Works Antonio Piu<\/p>\n<h2>THE BIOVILLAGE Piazza Belly<\/h2>\n<p>set up in collaboration with the Proloco<\/p>\n<p><strong>Presenter Tessa Gelisio will host the BIO Village<\/strong><\/p>\n<p><strong>from 10:00 AM to 12:00 PM \u2013 <\/strong><strong><b>WalkingBioTour<\/b><\/strong>: history and traditions of Calasetta with the tourist guide Aguadora Experience (meeting point Piazza Belly)<\/p>\n<p><strong>from 10:00 AM to 1:00 PM<\/strong> &#8211; Exhibition of Bio Producers of the different supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, and sustainable artisans<br \/>\n<strong>12:00 PM<\/strong> &#8211; Bio Show Cooking<strong><b> <\/b><\/strong>curated by Chef Eugenio Cinus at the <em><i>Belly<\/i><\/em> Restaurant by Claudio Mercenaro, Piazza Belly<strong><b> <\/b><\/strong><\/p>\n<p><strong>1:00 PM<\/strong> &#8211; Bio Tasting of Calasettano Pilau curated by the Associations of Calasetta: &#8220;Marinai d&#8217;Italia&#8221; and &#8220;Ancilla Domini&#8221; (ticket at same stand), Piazza Belly<\/p>\n<p><strong>6:00 PM<\/strong> &#8211; I tell you a story. Stories and anecdotes of the Tabarchine culture curated by the Auser Association of Calasetta, Council Chamber of Calasetta Municipality<br \/>\n<strong>6:00 PM<\/strong> &#8211; Entertainment and treasure hunt for children curated by Wonder Island, in Via Roma and Piazza Belly<br \/>\n<strong>6:00 PM<\/strong> &#8211; Guided tasting of organic wines, in Via Roma and Piazza Belly<br \/>\n<strong>from 6:00 PM onwards<\/strong> &#8211; Exhibition of Bio Producers of the different supply chains (cereals\/bread\/pasta, fruit and vegetables, cheese\/milk, wine, oil) of the South Sardinia and Sulcis Archipelago BioDistrict, and sustainable artisans<br \/>\n<strong>7:00 PM<\/strong> &#8211; Bio Experience &#8211; Local sweet workshop &#8220;<em><i>Bio P\u00e9 de porcu<\/i><\/em>&#8221; curated by Giovanna Fisanotti in collaboration with the Proloco of Calasetta, Piazza Belly<br \/>\n<strong>8:00 PM<\/strong> &#8211; Bio Tasting of local dish curated by Convivium (ticket at same stand), Piazza Belly<br \/>\n<strong>9:00 PM<\/strong> &#8211; Theatrical performance by the Calasetta Theater Company \u2013 Comedy &#8220;<em><i>Articolo Quinto<\/i><\/em>&#8220;, author Ugo Palmierini, Piazza Principato di Monaco (seafront)<\/p>\n<p><strong>The following businesses will participate in the Bio Village from inside and outside their shops\/activities where you can taste and purchase: <\/strong><br \/>\n1. Mario Aste Bakery, Via Roma 54 with <strong>Bio Baked Goods<\/strong><br \/>\n2. Tore with Assunta Pizzeria, Piazza Belly with <strong>Bio Focaccia<\/strong><br \/>\n3. Maria Rossana Fishing Tourism, Calasetta Port near Bar Kambusa with <strong>Boat Trip and Bio lunch<\/strong> (departures from 9:30 AM)<\/p>\n<\/div><\/section><\/p><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2402","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\r\n<title>Biofestival - Bio Distretto Sud Sardegna<\/title>\r\n<meta name=\"description\" content=\"Biofestival: September 26 Sant&#039;Antioco, September 27 Carloforte, September 28 Calasetta: read the full program\" \/>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/www.biodistrettosudsardegna.it\/en\/biofestival\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Biofestival - 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